Cook - Temporary

📋 Description Set up, work, and maintain a clean and safe workstation Complete daily prep tasks Help the team meet time and quality standards Cook and plate completed dishes for service Clean kitchen equipment and work/storage areas 🎯 Requirements High school diploma or equivalency Culinary degree or 2+ years in food service Basic knife skills and kitchen equipment knowledge TX food handler card (or willingness to obtain) High level of professionalism; strong written and verbal communication Basic computer skills (MS Office, Excel, Outlook)