Assistant Manager (05369) - 6360 AL-53

📋 Description Assist the General Manager in restaurant operations Oversee customer service, food prep, inventory, and staff scheduling Supervise and train team members, provide coaching Maintain clean, safe, organized work environment Handle customer complaints & strive for satisfaction Act as GM in the GM's absence to ensure continuity 🎯 Requirements Experience in fast-paced, customer service environments Strong leadership and communication skills Ability to work independently and multitask Knowledge of food safety and sanitation practices Commitment to exceptional customer service Must be at least 18 years old 🎁 Benefits