Job Description
📋 Description Lead end-to-end F&B experiences at global events Oversee planning, execution, and delivery across large-scale live events Develop menus and beverage concepts aligned with objectives Lead teams across preparation, live delivery, and post-event wrap Manage budgets from $100K to $12M+ with forecasting and control Collaborate with partners, venues, and internal teams worldwide 🎯 Requirements Experience managing F&B for large-scale live events (100–20,000+ attendees) Background in consultancy, hospitality, events, or agency environments Experience with budgets ranging $100K–$12M+ Hands-on, fast-paced delivery mindset Strong financial, supplier negotiation, and contract management skills Ability to manage multiple projects and stakeholders 🎁 Benefits Salary: $125,000 – $140,000 USD Remote work flexibility with international travel Paid time off, holidays, and summer hours 401(k) with employer contribution access Healthcare, dental, and vision insurance Wellbeing and inclusion programs
