Assistant Manager

📋 Description

• Responsible for all shift operations including cost controls, inventory control, cash control, and
• Set the example and follow all policies and procedures 100% of the time
• Staffing, paperwork, cost controls, cash control, food management
• Work to a schedule, maintain perfect image and adherence to standards
• Provide great customer service, maintain attendance and punctuality
• Ensure store cleanliness, marketing, and profitability

🎯 Requirements

• Operate all equipment
• Stock ingredients from delivery area to storage, work area, walk-in cooler
• Prepare product
• Receive and process telephone orders
• Take inventory and complete associated paperwork
• Clean equipment and facility approximately daily