Ann ArborFull TimeEngineering
Remotely
quality assurancestatistical analysisfood safetyspecificationshaccpsupplier qualificationfsqa
Job Description
📋 Description
- Lead end-to-end commercialization activities for new ingredients, suppliers, and product renovation
- Serve as the technical authority for supplier qualification and approval, scale-up activities
- Lead complex innovation, renovation, supply continuity, supplier onboarding, and ingredient
- Review, create, and modify ingredient and supplier specifications, including product attributes
- Partner on cross-functional teams as a subject matter expert, communicating the impact of changes
- Identify and lead implementation of process improvements that enhance quality, consistency, cost
🎯 Requirements
- Bachelor's degree in Food Science or a related field, or equivalent experience and expertise.
- Minimum 10 years of experience in Food Safety & Quality Assurance or Product Development
- Relevant food safety certification or equivalent, such as ServSafe, HACCP, IFT, Food Analysis, Food
- Strong knowledge of test plan development, data collection, statistical analysis, and data
- Strong analytical, presentation, written, and verbal communication skills with outstanding
- Proven background in food manufacturing, quality management, food safety, and manufacturing
🎁 Benefits
- Paid Holidays and Vacation
- Medical, Dental & Vision benefits that start on the first day of employment
- No-cost mental health support for employee and dependents
- Childcare tuition discounts
- No-cost fitness, nutrition, and wellness programs
- Fertility benefits
Back to all jobs