Quality Control Supervisor

📋 Description

• Administer the site Quality Management System for the Food Service operation.
• Oversee laboratory Quality Systems to support accreditation and compliance with ISO 9001, ISO/IEC
• Ensure compliance with Canadian, US, and international standards and regulations.

🎯 Requirements

• Monitor and maintain quality system per ISO/IEC17025, ISO 9001, cGMP and GLP standards.
• Manage internal audits and respond to regulatory and client audit findings.
• Oversee document control and training functions.
• Host and coordinate regulator and customer audits of the laboratory.
• Maintain laboratory accreditations and CAPA program for continuous improvement.
• Liaise with Managers/Supervisors to enhance QMS for efficiency and effectiveness.

🎁 Benefits

• SGS is an Equal Opportunity Employer. Includes general job-related information and company
• Standard information about accountability, accommodations, and rights within the application