General Manager in Training

📋 Description

• Drives restaurant ops to achieve 5 Star Status
• Maintain brand professionalism and enthusiasm
• Review daily sales, food cost and labor; adjust
• Ensure food safety compliance
• Train Team Members and maintain service levels
• Motivate staff and lead by example

🎯 Requirements

• One year of management experience; Domino’s preferred
• At least 18 years old; background check
• Meet image standards
• Valid driver’s license with 2-year history and insured vehicle
• Ability to perform repetitive tasks, work under stress, analyze data
• Flexible schedule including some nights, weekends, holidays