Shift Leader

📋 Description

• Lead bakery operations during your shift, ensuring an exceptional guest experience.
• Bake, package, and prepare orders while providing guest service.
• Coach and motivate Cookie Crew members with direction and feedback.
• Prioritize and delegate tasks to keep operations running smoothly.
• Maintain product quality, food safety, cleanliness, and speed of service.
• Manage cash handling, register accountability, and deposits.

🎯 Requirements

• 1+ year in retail, restaurant, hospitality, or customer-focused env.
• Strong communication and organizational skills.
• Thrives in fast-paced, team-oriented settings.
• Positive attitude with guest-centric mindset.
• Must be 18+ and able to obtain food safety certs as needed.
• Able to perform essential duties with/without accommodation.

🎁 Benefits

• Competitive hourly pay ($17.00/hr) plus tips
• Flexible part-time schedules
• Paid vacation and sick time
• Training and mentorship
• Employee discount and free cookies