Sr. Quality Manager - Korea

📋 Description Lead Quality and Food Safety for South Korea Roastery. Build from scratch a Quality Management System (QMS) for roasting and food manufacturing. Ensure Korean regulations align with Blue Bottle standards and global quality specs. Partner with Operations, Supply Chain, Coffee, R&D, and Global teams to enable traceability and Lead local Quality team and maintain sensory cupping standards. 🎯 Requirements Bachelor’s in Food Science/Engineering/Chemistry or related field. 8+ years in quality management in food/beverage; 3+ years in a leadership role. Hands-on in food manufacturing quality, knowledge of Korean regulations. Expertise in HACCP, ISO 22000, FSSC 22000; Internal Auditor preferred. Experience with RCA, CAPA, FMEA, SPC; supplier quality management a plus. Native Korean; proficient English. 🎁 Benefits Competitive salary and global quality program exposure. Opportunity to lead greenfield quality systems in a multinational coffee company. Collaborative cross-functional environment and quality-focused culture.