Laboratory Technician, AGRI

📋 Description

• Conduct tests on agriculture and food samples using listed methods and instruments.
• Record instrument conditions, maintenance, and calibrations daily.
• Keep track of balance, pipettes, temperatures, and lab equipment.
• Ensure proper labelling, SOPs, storage, and disposal practices.
• Support quality via proficiency testing and investigations.
• Communicate results and resolve client queries with team.

🎯 Requirements

• Bachelor’s degree in a Science-related major (Chemistry, Agriculture, Food Science, etc.).
• 1–3 years lab experience; familiar with agricultural/food matrices.
• Knowledge of ISO 9001:2008 and ISO 17025:1999.
• Good laboratory practices and official accredited methods (ISO, AOAC, AOCS).
• Proficient with Word, Excel, PowerPoint, Outlook, etc.
• Ability to manage multiple projects; strong teamwork and time management.

🎁 Benefits

• Health, dental, vision, life insurance; EAP programs.
• 401(k) with company match and immediate vesting.
• Online training, development, and tuition reimbursement.
• Paid time off and family leave; work-life balance.