Assistant Manager(02848) - 218 South State St

📋 Description

• Oversee daily store operations, including opening and closing procedures
• Manage and motivate team members to achieve performance goals
• Ensure high standards of food quality and customer service
• Handle cash management and financial reporting responsibilities
• Assist in inventory management and supply ordering
• Respond to customer inquiries and resolve issues promptly

🎯 Requirements

• Proven leadership skills with the ability to motivate and manage a team
• Strong math and problem-solving skills for effective decision-making
• Excellent customer service skills and a friendly, approachable demeanor
• Proficiency in cash handling and basic financial management
• Knowledge of food safety regulations and procedures
• Ability to multitask and thrive in a fast-paced environment

🎁 Benefits

• All information kept confidential according to EEO guidelines